Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bundi raita. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bundi raita is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Bundi raita is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have bundi raita using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bundi raita:
- Make ready curd
- Make ready Dry bundi
- Take Jeera powder
- Get Black salt
Instructions to make Bundi raita:
- Beat curd.
- Add jeera powder.
- Add black salt.
- Mix bundi after washing with hot water.
- Mix with curd and keep it in refrigerator for some time.
- Serve it with jeera rice
So that is going to wrap this up for this special food bundi raita recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
