01/09/2020 06:31

Easiest Way to Make Super Quick Homemade Fish chongo

by Gary Patterson

Fish chongo
Fish chongo

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fish chongo. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fish chongo is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Fish chongo is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fish chongo using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fish chongo:
  1. Make ready Hake fish
  2. Make ready Mixed herb
  3. Prepare White pepper
  4. Prepare Spice for fish
  5. Make ready Olive oil
Steps to make Fish chongo:
  1. Apply little bit of oil on an oven tray
  2. Season the fish with a spoon of all the spices
  3. A pinch of salt

So that is going to wrap it up for this special food fish chongo recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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