Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, quiche lorraine. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Quiche Lorraine is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Quiche Lorraine is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook quiche lorraine using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Quiche Lorraine:
- Prepare 1 tbsp olive oil
- Make ready 6 lean rashers of smoked bacon
- Make ready 4 large eggs
- Get 280 ml single cream
- Make ready 150 ml milk
- Prepare 140 grams gruyere cheese grated
- Prepare Grated nutmeg
- Take 2 24 cm pastry cases
Instructions to make Quiche Lorraine:
- Preheat oven to gas mark 6
- Heat olive oil in a frying pan and fry bacon until lightly cook.
- Beat eggs and add cream, milk, grated cheese, nutmeg and seasoning.
- Stir in half the chopped bacon and pour mixture into two 24cm pastry cases.
- Scatter remaining bacon on top of quiche.
- Bake for 30 min until filling is set, and golden brown. Remove and allow to cool before removing from the tin.
So that’s going to wrap this up for this exceptional food quiche lorraine recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
