How to Make Speedy Politikos baklava by Helen

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, politikos baklava by helen. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Politikos baklava by Helen is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Politikos baklava by Helen is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have politikos baklava by helen using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Politikos baklava by Helen:

1. Prepare 400 g walnuts
2. Make ready 1 kg filo pastry
3. Get 3 tbsp breadcrumbs
4. Prepare 3 tbsp sugar
5. Take 1/2 tsp powdered cloves
6. Take sheets olive oil for the filo
7. Take Syrup
8. Make ready 250 g honey
9. Take 600 g sugar
10. Get 500 g water
11. Make ready 1 tbsp brandy
12. Prepare lemon peel

Steps to make Politikos baklava by Helen:

1. Mix the walnuts, breadcrumbs, sugar and powdered cloves.
2. Start by laying out four filo sheets brushing each one with olive oil. On every second filo sheet sprinkle a little of the wanlnut mix until all the ingredients run out, keeping four filo sheets for the end. Of course, you have to brush each one with oil.
3. Cut the baklava in any patter than you like and place a clove on each piece.
4. Bake in a preheated oven at 170°C for about an hour.
5. Boil all the ingredients for the syrup together for five minutes and pour over the baklava.
6. Both the syrup and the baklava should be hot.

So that’s going to wrap it up for this special food politikos baklava by helen recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!