06/02/2021 10:09

Recipe of Super Quick Homemade Baklava

by Catherine McBride

Baklava
Baklava

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baklava. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baklava is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Baklava is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook baklava using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baklava:
  1. Take Phyllo pastry
  2. Prepare 130 g butter & ½ cup of oil
  3. Make ready 500 g sugar & 1 cup water
  4. Make ready 150 g pistachio nuts
  5. Prepare 3 tbsp lemon juice
  6. Get https://youtu.be/8IIjVmMf5Nw
Instructions to make Baklava:
  1. Syrup - Combine water & sugar in a pan and heat. Once it boils add lemon juice and turn off.
  2. Melt butter in a pan than add oil
  3. Place baking tray on phyllo pastry and cut to size
  4. Grease tray, add layers of pastry sprinkling butter on each layer aprox : x8 (layer of nuts) x5 (layer of nuts), x5 (layer of nuts) x end with 8 sheets on top
  5. Cut in squares, add left over butter into the lines (not all over). Run brush all over the top to spread it out.
  6. Preheat oven 180 degrees, bake for 25-30 mins
  7. Put cool syrup on hot Baklava

So that is going to wrap it up with this special food baklava recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 The Meal Spot. All Rights Reserved.