How to Make Gordon Ramsay Jhal Muri (Bengali Spicy Puffed Rice)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, jhal muri (bengali spicy puffed rice). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Jhal Muri (Bengali Spicy Puffed Rice) is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Jhal Muri (Bengali Spicy Puffed Rice) is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook jhal muri (bengali spicy puffed rice) using 23 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Jhal Muri (Bengali Spicy Puffed Rice):

1. Get 4 cups Puffed Rice
2. Get 1 cup Sev thin variety
3. Get 1 cup Bombay Mix or Savoury Mixture
4. Prepare 1/4 cup Coriander leaves finely chopped
5. Prepare 1/2 cup Peanuts roasted
6. Make ready 10 Curry leaves
7. Prepare 1 tbsp Chaat masala
8. Make ready 1 tsp Salt
9. Prepare 3-4 Green Chillies finely chopped
10. Make ready 1 Lemon
11. Take 3 Cucumbers chopped
12. Prepare 2 Onions chopped
13. Get 3 tbsp Mustard oil
14. Prepare 2 cups Black Chana or Chickpeas
15. Make ready 2-3 Tomatoes chopped
16. Take 1-2 Potatoes boiled and cubed
17. Make ready For the Muri Masala -
18. Make ready 1 tbsp Coriander seeds
19. Prepare 1 tbsp Cumin seeds
20. Prepare 1 tsp Garam masala
21. Get 3-4 Dry Red chillies
22. Make ready 3 Bay leaves
23. Make ready 1/2 tsp Black Salt

Instructions to make Jhal Muri (Bengali Spicy Puffed Rice):

1. Before starting the actual recipe, it is important to make Muri Masala or Moodi Masala. For that, all we have to do is to dry roast all the ingredients mentioned under it's preparation list. Grind to a fine powder. In a large mixing bowl, add all the ingredients mentioned along with the prepared Masala. This Masala is the star attraction in this dish.
2. Finally squeeze juice of a medium sized Lemon on top. Mix well and serve immediately. This spicy puffed rice is a treat to our tastebuds, especially for those who love spicy food. Enjoy!

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