19/01/2021 04:25

Step-by-Step Guide to Prepare Gordon Ramsay šŸšŸ’ Mutanjan šŸ’ šŸ

by Hannah Lopez

šŸšŸ’ Mutanjan šŸ’ šŸ
šŸšŸ’ Mutanjan šŸ’ šŸ

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, šŸšŸ’ mutanjan šŸ’ šŸ. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

šŸšŸ’ Mutanjan šŸ’ šŸ is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. šŸšŸ’ Mutanjan šŸ’ šŸ is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have šŸšŸ’ mutanjan šŸ’ šŸ using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make šŸšŸ’ Mutanjan šŸ’ šŸ:
  1. Get 750 gm Basmati rice
  2. Prepare 750-700 gm Sugar
  3. Get 250 gm Khoya
  4. Take Milk 1/4 cup or water
  5. Take 1 packet Glazed mixed cherries
  6. Take Red, yellow, green food color
  7. Make ready 1 tblsp orange peeling thinly sliced (optional)
  8. Get 1/2 cup Ghee
  9. Get Clove 8
  10. Get 10 Cardamom
  11. Take Raisins 1/4 cup or as requied
  12. Prepare Coconut as required
  13. Take Almonds 1/4 cup skinless
  14. Get Mixed gulab jamun n chamcham Or any garnishing as u like
Steps to make šŸšŸ’ Mutanjan šŸ’ šŸ:
  1. 1.Soak the rice in water for about 1or 1/2 an hour and boil 100% (fully cooked) drained and set aside. - - 2.In another pan heat ghee put cardamom and - clove.
  2. 3.When releases aroma, add sugar and milk or water cook it until thickens. - - 4.Add pre - cooked rice with orange peeling cook untill all the water dried up then add raisins, glazed cherries, coconut,almond and sprinkle all food colors.
  3. 5.Cover with lid steam for 10 minutes on low flame. - Garnish with khoya and gulab jamun n cham cham. - serve hot.ā™Øā™Øļøā™Øļø
  4. #Tip: - - I will always use this method how to use food colouring in a mutanjan or you can use normal method directly food colour top of your rice choice is yours.
  5. If u like your mutanjan colour nice, bright n looks separated to the other cololr of rice take a 2 separate bowls add some food color in a bowl n mix well (liquid form of powdered form if you use powdered add little water and mix)put pre cooked boiled rice about 2 tbsp of each bowls & mix well than washed and drained let sit 5-6 min than put the top of your mutanjan.
  6. Side by side n just pinch of yellow colour sprinkle in a white rice just one side & now steam your mutanjan with your favourite toppings.

So that’s going to wrap it up with this exceptional food šŸšŸ’ mutanjan šŸ’ šŸ recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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