How to Make Homemade Roasted Bombay Potatoes 🌱 Plant based recipe

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, roasted bombay potatoes 🌱 plant based recipe. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Roasted Bombay Potatoes 🌱 Plant based recipe is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Roasted Bombay Potatoes 🌱 Plant based recipe is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook roasted bombay potatoes 🌱 plant based recipe using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Bombay Potatoes 🌱 Plant based recipe:

1. Take 3 tablespoon veg oil
2. Get 700 g potatoes (approx)
3. Prepare 1 teaspoon fennel seeds
4. Make ready 1 teaspoon mustard seeds
5. Take 2 cloves minced garlic
6. Make ready 0.75 teaspoon salt
7. Prepare 2 teaspoon ground coriander powder
8. Take 1 teaspoon Garam Masala
9. Make ready 0.5 teaspoon mild chilli powder (add the same amount of cayenne chilli powder if you want some extra spice)
10. Take 0.5 teaspoon tumeric

Instructions to make Roasted Bombay Potatoes 🌱 Plant based recipe:

1. Mix the spices, minced garlic and 1 tablespoon of the oil in a small bowl and set aside.
2. Pre heat oven to 210deg C. Peel, then cut potatoes into 3cm pieces
3. Boil in a pan of water until just soft but not breaking apart. - Drain then toss in 2 tablespoons of veg oil and roast at 210deg for 30-35 minutes until golden crispy & almost done.
4. Remove from the over & toss the potatoes in the remaining oil and spice mix. Make sure they are evenly coated, then pop back in the oven for 5-7 minutes more. (don’t let the spices burn)

So that’s going to wrap this up with this exceptional food roasted bombay potatoes 🌱 plant based recipe recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!