Step-by-Step Guide to Make Homemade Veg shawarma famous in middle east country

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, veg shawarma famous in middle east country. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Veg shawarma famous in middle east country is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Veg shawarma famous in middle east country is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook veg shawarma famous in middle east country using 27 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Veg shawarma famous in middle east country:

1. Take For dough
2. Take 500 gram Maida
3. Take 1 tbsp Dry instant East
4. Take 1 tsp Salt
5. Take Sugar half tsp
6. Get 4 tbsp Oil
7. Get Water
8. Prepare For bowl mixing
9. Take 1 Big onion
10. Take 1 Carrat
11. Take Cabbage quater
12. Make ready 1 Medium size Capsicum
13. Prepare 1 tsp Pepper powder
14. Make ready Half lemon juice
15. Get 1/4 tsp Salt
16. Get 3 tbsp Homemade mayonnaise
17. Get Frozen french fries 1 cup keep separate (optional)
18. Get For paneer or chicken marinate (both optional)
19. Take But paneer or chicken you add. It will comes very tasty
20. Take Paneer 15 small cubes or chicken
21. Take Pinch salt
22. Take 1/2 tsp Italian seasoning herbs
23. Get 1/2 tsp Pepper powder
24. Take 1/4 tsp Turmeric powder
25. Make ready 1 tbsp Curd
26. Take 1 tbsp Ginger garlic paste
27. Take Homemade mayonnaise

Instructions to make Veg shawarma famous in middle east country:

1. First take a pan, add little 2tsp oil, onion, carrat, capsicum fry together for 1 minute. Don't get brown colour. Immediately transfer to mixing bowl and again same procedure for cabbage for 1minute and transfer to mixing bowl together.
2. Second In the mixing bowl, add salt, half lemon juice, pepper powder, homemade mayonnaise and mix well together, close the bowl and keep separate.
4. Third for shawarma dough, take a big vessel. Add maida, dry instant yeast, sugar, salt, oil, water and make a soft dough. Add oil in the dough last for not to dry and close. Rest for 1 1/2 hour
6. Fourth After finishing rest. Take dough balls make a chappati size in medium thickness. NOTE: The shawarma base should be medium thickness. Then only it will comes soft base
10. Fifth take a chappati pan and fry it like a chappati with each base fry 1tsp oil. Note: Don't add more oil. The little bubble will comes and turn the shawarma base another side. Both side cook finish then keep separate all bases
11. Sixth shallow fry the marinate paneer or chicken and keep separate. Now we apply the shawarma. Take cooked base one, apply mayonnaise like given below the picture, next apply mixing veggies in the corner of the base, next frozen french fries and apply fried paneer or chicken. Then roll it slowly and finally take butter paper half shawarma roll it tightly and tight the butter paper one side corner and serve it. Wow yummy 😋
14. Only cook veg mixing, shawarma base, paneer for fry and french fries that's it. Very easy to cook shawarma at home dears

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