Step-by-Step Guide to Prepare Super Quick Homemade Chicken Meatball Satay Curry

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken meatball satay curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Meatball Satay Curry is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Chicken Meatball Satay Curry is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have chicken meatball satay curry using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Meatball Satay Curry:

1. Prepare For the meatballs:
2. Take 400 g chicken or turkey mince
3. Take small handful of shredded fresh coriander
4. Get 1 teaspoon oregano
5. Prepare 1/2 red onion finely diced
6. Make ready 1 garlic clove minced
7. Get salt and pepper for seasoning
8. Take For the satay sauce:
9. Get 1 tablespoon olive oil
10. Make ready 1 onion diced
11. Take 1 red pepper diced
12. Prepare 10 green beans sliced into chunks
13. Get 2 chicken breast cubed
14. Take 1 tablespoon Thai red curry paste
15. Get 1 tablespoon peanut butter
16. Get 200 ml coconut milk
17. Make ready 2 teaspoons lime juice
18. Prepare salt and pepper for seasoning

Instructions to make Chicken Meatball Satay Curry:

1. Preheat the oven to 180 oC and line a baking sheet with either parchment paper or tinfoil - In a large bowl combine all the meatball ingredients - Shape into 8 meatballs and place on the baking sheet - Bake in the centre of the oven for 20 minutes
2. Heat the olive oil in a large shallow pan over a medium to high heat - Add in the onion, pepper and green beans - Stir fry for another 3 minutes - Stir in the peanut butter and curry paste - Cook for 1 minute
3. Pour in the coconut milk and lime juice - Season with salt and pepper - Simmer for 10 minutes
4. Stir in the cooked chicken meatballs - Serve the curry with basmati rice

So that’s going to wrap it up for this exceptional food chicken meatball satay curry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!