How to Make Homemade Thai Massaman Chicken Curry

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, thai massaman chicken curry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Thai Massaman Chicken Curry is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Thai Massaman Chicken Curry is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have thai massaman chicken curry using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai Massaman Chicken Curry:

1. Prepare 250 g chicken, cut into long strips
2. Prepare 2 tablespoons Massaman curry paste
3. Prepare 1 onion chopped in big chunks
4. Take 1 can coconut milk
5. Prepare 2-3 tbsp fish sauce
6. Prepare 2-3 grated palm sugar (or brown sugar)
7. Take 2 tbsp tamarind
8. Get 1 medium-sized potato, peeled and cut into chunks
9. Prepare 4-5 tablespoons unsalted roasted peanuts (can use cashew nut if prefer)
10. Take 1 star anise
11. Prepare 1 cinnamon stick
12. Take 1 big red chilli, finely sliced

Instructions to make Thai Massaman Chicken Curry:

1. In a big saucepan, add about 3-4 tbsp coconut milk (use the thick part) and wait until coconut milk start bubbling. Add Massaman curry paste in and mix well. Wait until some beautiful red oil separated from the curry paste.
2. Add chicken in and stir for 2-3 min. Then add star anise and cinnamon stick in the curry and mix in well.
3. Add onion and potatoes in, mix all well and add the rest of your coconut milk in.
4. Seasoning with fishsauce, palm sugar, tamarind. Give it a taste it should be sweet, salty and a little sour and nutty. You can add some more fishsauce, palm sugar or tamarind if you prefer. Add some cashew nuts or peanuts, red chilli and stir well. 1. Leave it to cook for about another 25 min or until potatoes cooked. Add a little bit of water if needed too. Perfectly serve with thai jasmine rice.

So that is going to wrap it up with this exceptional food thai massaman chicken curry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!