How to Prepare Award-winning Chicken in blackbean sauce

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken in blackbean sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken in blackbean sauce is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Chicken in blackbean sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken in blackbean sauce using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken in blackbean sauce:

1. Prepare 150 chicken, cut into bite size
2. Get 1 small side onion, thin sliced
3. Make ready 2 spring onions, Juliann
4. Prepare 1/2 big red chilli, thin sliced
5. Make ready 1/4 of bell pepper, sliced
6. Make ready 1 clove garlic, finely chopped
7. Get 1 tbsp blackbean sauce
8. Take I use @lkkeurope black bean and garlic sauce
9. Take 1-2 tbsp soysauce
10. Make ready 1 tsp sugar
11. Prepare 1 splash water
12. Take Ground white pepper for garnish
13. Get 1-2 tbsp cooking vegetable oil

Steps to make Chicken in blackbean sauce:

1. On a medium heat wok or pan, add cooking vegetable oil in and garlic. Fry until garlic turn crisp and golden then add chicken in. Quick stir.
2. Add onion and stir well. Add bell pepper, spring onions and red chilli. Stir well on medium high heat.
3. Seasoning with oyster sauce, soysauce and sugar. Add some water to loose up the sauce a little bit. Serve with rice or noodles

So that’s going to wrap it up for this exceptional food chicken in blackbean sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!