Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spicy tikka chicken kebabs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Spicy tikka chicken kebabs is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Spicy tikka chicken kebabs is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy tikka chicken kebabs using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy tikka chicken kebabs:
- Take 200 ml thick yoghurt
- Make ready 3 tbls tikka spice mix
- Get 4 chicken breasts cubed
- Get 2 red onions quartered
- Make ready 1 red pepper cubed
- Prepare 2 tbls olive oil
- Prepare Coriander
Instructions to make Spicy tikka chicken kebabs:
- Add the yoghurt, tikka spice and olive oil in a bowl and mix. Add the chicken pieces and the vegetables to the mix and marinate for at least 4 hours (or overnight).
- When ready to prepare, thread the chicken and the vegetables on the skewers then season with salt and pepper.
- Heat the grill to high then place the skewers on a baking tray and grill 5 mins on each side (or until fully cooked and the juices run clear when the chicken is pierced or sliced).
- Arrange on a platter and sprinkle with the coriander. Serve with lime wedges, steamed rice and chapati.
- Enjoy! 😊
So that’s going to wrap this up with this exceptional food spicy tikka chicken kebabs recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
