Simple Way to Make Ultimate My Chicken on a Tiger Crusty Cob

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, my chicken on a tiger crusty cob. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My Chicken on a Tiger Crusty Cob is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. My Chicken on a Tiger Crusty Cob is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have my chicken on a tiger crusty cob using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Chicken on a Tiger Crusty Cob:

1. Prepare 1 Tiger Crusty Cob
2. Make ready 1 Chicken piece in Batter
3. Take 1 Little Mixed Lettuce
4. Make ready Soft Cheese with Jalapeno
5. Get 1 Slice a Big Beef Tomato
6. Make ready 1 Cheese Slice

Instructions to make My Chicken on a Tiger Crusty Cob:

1. Cook the Chicken in batter in the oven. Cut the potato into wedges skin on.
2. Add the chips to a heated deep fryer and cook.
3. Add Beans to heat up.
4. Cut the tiger cob in half and the butter then add the salad and the slice of Tomato
5. When the chicken is cooked add the cheese slice on the tomato then add the chicken.
6. Add the Jalapeno cheese spread to the top of the cob then put on top of the pile up then add the chips and Beans and Serve hot.

So that’s going to wrap it up with this exceptional food my chicken on a tiger crusty cob recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!