Recipe of Speedy Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mun tahu ayam / chinese chicken tofu thick soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is something that I have loved my whole life.

Mun tahu literally means braised tofu, originally a Hakka Chinese dish, but is now widely enjoyed by many Indonesian. You can still order mun tahu from many old established Chinese restaurants in Jakarta. Ground chicken and chopped shrimps are probably the two most popular choice of meat to. Video ini berisi tentang Cara memasak mun tahu ayam-ala Chinese food yang enak Selamat mencoba resep mun tahu ayam ini Semoga bermanfaat.

To begin with this particular recipe, we have to prepare a few components. You can cook mun tahu ayam / chinese chicken tofu thick soup using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:

1. Get medium carrot
2. Make ready soft white tofu
3. Take chicken breast
4. Take chopped garlic
5. Prepare Chinese cabbage
6. Make ready hot chilli pepper (if you want it spicy)
7. Get spring onion
8. Take Salt
9. Prepare soy sauce
10. Take Worchestershire sauce
11. Get Pepper
12. Get potato starch
13. Make ready Water
14. Get Olive oil
15. Prepare chicken powder

While soup is simmering, prepare tofu. Remove excess water and slice tofu into three large slabs. Claypot chicken and sea cucumber is one of popular health booster dish for chinese descent in my Sapo tahu dengan ayam, haisom dan jamur. Eversince my sister delivering my lovely nephew, my She ask me then to make a thick and rich in flavour soup.

Steps to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:

1. Chop all of the ingredients
2. Stir fry garlic
3. Add 2 cups of water
4. Add chicken and bring it to boil
5. Turn down the heat and add the rest
6. Add salt, pepper, soy sauce, worchestershire sauce and chicken powder. Then stir
7. Add tofu
8. Add a little bit of water to potato starch
9. Add it to the pan while stirring
10. Bring it to boil (don't stop stirring)
11. Let it cool and stir until become creamy and thick, then serve

Claypot chicken and sea cucumber is one of popular health booster dish for chinese descent in my Sapo tahu dengan ayam, haisom dan jamur. Eversince my sister delivering my lovely nephew, my She ask me then to make a thick and rich in flavour soup. This sapo tahu or claypot tofu is contains. This is a typical Chinese soup involving ginger, shrimp, and tofu. It is easy to make and fast!

So that is going to wrap it up with this exceptional food mun tahu ayam / chinese chicken tofu thick soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!