Recipe of Ultimate Tuscan Chicken Mac-n-Cheese

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tuscan chicken mac-n-cheese. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tuscan Chicken Mac-n-Cheese is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Tuscan Chicken Mac-n-Cheese is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tuscan chicken mac-n-cheese using 22 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Tuscan Chicken Mac-n-Cheese:

1. Prepare boneless chicken thighs
2. Take salt
3. Take pepper
4. Make ready paprika
5. Prepare chili powder
6. Prepare cayenne pepper
7. Take I honestly do not measure the spices and just know..
8. Prepare olive oil
9. Prepare butter
10. Make ready large red onion diced
11. Get garlic cloves minced
12. Get white wine (any)
13. Make ready jar sun dried tomatoes in oil
14. Get flour
15. Take chicken broth
16. Get non fat milk (refular milk is ok)
17. Take italian herbs
18. Get macaroni cooked
19. Take spinach
20. Prepare Parmsean cheese
21. Prepare mozz cheese
22. Prepare sharp cheddar cheese

Instructions to make Tuscan Chicken Mac-n-Cheese:

1. Season the heck out of the chicken thighs with salt, pepper, paprika, chili powder and cayenne powder. Let it sit for a couple of minutes.
2. Heat the olive oil in a cast iron skillet (any skillet will be ok), then add/cook the chicken.
3. When chicken is done, remove from pan and set aside on a plate.
4. Add butter to the pan and melt.
5. Add onion and garlic, stir for about 2 minutes until transparency.
6. Add the wine and simmer for about 3 minutes.
7. Stir in the entire jar of sun dried tomatoes with oil.
8. Simmer for about a minute, then add flour and stir for another minute.
9. Stir in the chicken broth, milk and Italian herbs and simmer again for, yup, another minute.
10. Stir in cooked macaroni and simmer until the sauce thickens. About 5 minutes.
11. Once sauce thickens, add spinach and stir until the spinach wilts.
12. Mix in the cheese and been very well.
13. Add the chicken and top with some more Parmsean cheese.
14. Enjoy!

So that’s going to wrap it up for this exceptional food tuscan chicken mac-n-cheese recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!