Step-by-Step Guide to Prepare Homemade Chicken Tikka Roll

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken tikka roll. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Tikka Roll is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken Tikka Roll is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have chicken tikka roll using 27 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Roll:

1. Get boneless chicken
2. Take big onion thinly sliced
3. Take green chillies thinly sliced
4. Make ready capcicum thinly sliced
5. Get soya sauce
6. Prepare black pepper powder
7. Get tomato ketchup
8. Get Salt
9. Make ready red food colour
10. Prepare To marinate boneless chicken;
11. Prepare boneless chicken cutted into small pieces
12. Prepare red chilli powder
13. Make ready ginger garlic paste
14. Take garam masala powder
15. Prepare black pepper powder
16. Get soya sauce
17. Get Salt
18. Take vinegar
19. Take corn flour
20. Get rice flour
21. Prepare Oil for deep frying
22. Take For roll
23. Take maida/All-purpose flour
24. Take salt
25. Prepare sugar
26. Take curd
27. Take Water

Steps to make Chicken Tikka Roll:

1. Take a vessel add roll ingredients given and knead the soft dough adding required water. And rest for half an hour
2. For chicken tikka- take a bowl add all ingredients given above for tika mix it and keep aside for half an hour
3. After half an hour keep oil in a kadai for heating once oil gets heat place chicken tika- and fry until chicken get cooked and take it in a tissue paper
4. For chicken tika masala- take a kadai add oil add onion sliced green chilli capcicum and saute till it get transculent. Do not cook more add soya sauce salt black pepper and saute till it get fragnant add fried chicken colour and mix it and close the lid and rest for 5 minutes
5. For roll- knead the dough again make medium size ball and roll roti in a board and roast in tawa adding ghee or oil both sides. Once roti done take it in a plate add tikka stuffing into it and roll it using aluminium foil or tissue and serve it with mint chutney and mayonnaise. Cut alluminium foil into same pieces.
6. Ready to Serve.

So that’s going to wrap it up for this exceptional food chicken tikka roll recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!