Steps to Make Favorite Whole Wheat Chicken Samosas

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, whole wheat chicken samosas. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Whole Wheat Chicken Samosas is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Whole Wheat Chicken Samosas is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook whole wheat chicken samosas using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Chicken Samosas:

1. Prepare Wheat Flour
2. Take Salt or to taste
3. Take Oil
4. Prepare Carom Seeds or Ajwain
5. Take Milk
6. Prepare Water as required
7. Prepare FOR THE CHICKEN FILLING -
8. Get Oil
9. Get Salt or to taste
10. Make ready Red Chilli Powder
11. Take Green Chillies chopped
12. Make ready Coriander powder
13. Get Turmeric powder
14. Prepare Garam Masala
15. Prepare Cumin powder
16. Get Ginger Garlic powder
17. Take Green Peas boiled
18. Prepare Dry Mango powder or Amchur homemade
19. Prepare Chicken boneless cubes
20. Make ready small bunch Coriander Leaves finely chopped
21. Take large Onion finely chopped

Steps to make Whole Wheat Chicken Samosas:

1. Make a smooth dough out of all the ingredients mentioned. Use water as required. It depends upon the quality of the flour used. Cover with a damp cloth and keep aside for 30 minutes.
2. Heat oil and saute the Garlic along with the Onion. Add the Chicken cubes now along with the rest of the spices. Stir fry for about 6 to 7 minutes. Garnish with Coriander Leaves and let it cool down a bit before proceeding with the rest of the recipe.
3. Divide the dough into equal sized balls. Roll into a disc and cut into two. With one disc, you can make two Samosas. Stuff with the filling. Seal the sides firmly by pressing and shaping with hands in order to make them look presentable. Deep fry in hot Oil on a low to medium high heat.
4. Serve hot with any dip of your choice. Enjoy!

So that’s going to wrap this up for this exceptional food whole wheat chicken samosas recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!