Steps to Prepare Favorite Chicken Tikka Masala

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken tikka masala. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Tikka Masala is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Tikka Masala is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken tikka masala using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka Masala:

1. Get Clove
2. Make ready Cardamon Pods
3. Prepare Small piece of Cinnamon (2cm)
4. Get Cumin Powder
5. Get Mild Madras Curry Powder
6. Get Smoked Paprika
7. Get Salt
8. Make ready ginger
9. Get garlic clove
10. Prepare sugar
11. Take natural yoghurt (not Greek style)
12. Take tomato purée (mixed with a little water)
13. Get coconut milk
14. Prepare fresh coriander
15. Take Chicken Tikka pieces (add more if desired)
16. Take Single Cream
17. Take base gravy (see my other recipes for this)

Instructions to make Chicken Tikka Masala:

1. Heat oil in a pan and add the cinnamon, cloves and Cardamon pods. Fry these for two minutes on a medium heat and then remove them from the oil.
2. Add ginger, garlic and other spices to the oil. Cook for 1 minute and then add the tomato purée and cook for a further few minutes and the add the salt.
3. Add a portion of base gravy (around 2 ladles full). You can find the recipient for the base gravy in my other recipes. Mix this together and then add the natural yoghurt and coconut milk. Reduce this to a thicker consistency and then add the sugar.
4. Add in the pre-cooked chicken Tikka pieces and cook for a further 5 minutes. Start adding the single cream bit by bit until you reach your desired consistency.
5. Add most of the coriander (keeping some back for dressing your dishes) and cook until the sauce is a slightly thicker consistency.

So that’s going to wrap this up for this exceptional food chicken tikka masala recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!