Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken noodle soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Noodle Soup is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken Noodle Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken noodle soup using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Noodle Soup:
- Take Egg Noodles
- Prepare Vegetable Oil
- Prepare Chicken Broth
- Prepare Salt
- Make ready Celery , chopped
- Take Onion , chopped
- Make ready Cornstarch
- Take Water
- Prepare Chicken , cooked diced
Steps to make Chicken Noodle Soup:
- Bring a large pot of lightly salted water to boil. Add egg noodles and oil and cook for about 8 minutes or until tender. Drain.
- In a large saucepan or dutch oven combine broth and salt. Bring to a boil. Stir in celery and onion, reduce heat and simmer for 15 minutes.
- In a small bowl mix cornstarch and water until the cornstarch is completely dissolved. Gradually add the mixture to the soup, stirring constantly. Stir in chicken and noodles and heat through.
So that’s going to wrap it up with this exceptional food chicken noodle soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
