09/01/2021 13:52

Steps to Prepare Homemade Crispy Chicken Burger

by Leonard Lawrence

Crispy Chicken Burger
Crispy Chicken Burger

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crispy chicken burger. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crispy Chicken Burger is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Crispy Chicken Burger is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook crispy chicken burger using 24 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crispy Chicken Burger:
  1. Prepare Marination :
  2. Take chicken Fillet(perfectly shaped and thin)
  3. Take vinegar
  4. Take paprika
  5. Make ready red chilli flakes
  6. Get red chilli powder
  7. Get chicken powder
  8. Prepare lehsan powder
  9. Make ready hot sauce
  10. Get Soya sauce
  11. Get Chilli garlic ketchup
  12. Make ready For Dry batter:
  13. Prepare Maida
  14. Prepare Corn flour
  15. Get Salt
  16. Take Chicken powder
  17. Take Slims chips finely chopped in powder form:
  18. Get For runny batter :
  19. Take Soya sauce
  20. Make ready Chaat masala
  21. Get Corn flour
  22. Get Maida
  23. Prepare Milk as required to make a thick batter
  24. Prepare Ice chilled water
Instructions to make Crispy Chicken Burger:
  1. Marinate chicken with all ingredients as mentioned in above 1st section for 3 to 4 hours
  2. Now take marinated chicken and dip in runny batter then in dry batter then in chiiled cold water and last again in dry batter
  3. Repeat the process and fry it on low flame
  4. It's ready to serve with sauces and veggies of your Choices
  5. Tips:fillets should be cooked on low flame.. It will take take to cook from inside
  6. If you cook on high flame then after frying 2 to 3 fillets your oil will black because of corn flour dusted on your fillets
  7. The water should be cold enough, for perfect crisp

So that’s going to wrap this up for this special food crispy chicken burger recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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