Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my wholemeal chicken, egg fried rice 😀. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
My Wholemeal Chicken, Egg Fried Rice 😀 is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. My Wholemeal Chicken, Egg Fried Rice 😀 is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have my wholemeal chicken, egg fried rice 😀 using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Wholemeal Chicken, Egg Fried Rice 😀:
- Prepare Enough cooked cold rice for 3 people
- Make ready large Spring onion
- Get Chicken breasts diced small
- Get Sesame oil
- Prepare frozen garden peas
- Get dark Soy sauce
- Make ready Ginger
- Make ready Garlic
- Get egg
- Prepare Dark Soy sauce
Steps to make My Wholemeal Chicken, Egg Fried Rice 😀:
- I am cooking this one at a time you cant really cook it all together as its too much and can go slushy. Cook the chicken in olive oil first in the wok at the end add a 1/4 Tsp dark soy sauce mix then set aside until you are frying the rice
- Wipe the wok then add the sesame oil heat up add the Grated Ginger and grated Garlic then the chicken portion add the rice and peas and fry turning the rice over for 3 minutes.
- Next add the peas and make a well in the middle crack the egg and stir in and mix. Add the Soy sauce and the Spring onion.
- Lastly add the Soy sauce and stir serve hot.
So that is going to wrap this up for this exceptional food my wholemeal chicken, egg fried rice 😀 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
