Easiest Way to Prepare Favorite Chicken Fried Rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken fried rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Fried Rice is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Fried Rice is something which I’ve loved my whole life.

It's absolutely delicious and everybody loves it- no doubt about that. Chicken fried rice recipe with step by step photos. Easy, flavorful & restaurant style chicken fried rice with soft, tender & succulent pieces of chicken. This recipe is one of the best you can make at home.

To get started with this recipe, we have to first prepare a few components. You can cook chicken fried rice using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fried Rice:

1. Make ready day old cooked white rice,
2. Get frozen cooked chicken pieces, or left over roast chicken,
3. Make ready small handful of frozen petit pois peas,
4. Make ready finely sliced spring onions,
5. Get small or medium egg, beaten,
6. Make ready light soy sauce,
7. Prepare Couple of drops of premium dark soy sauce, to taste,
8. Take small pinch of salt,
9. Get Vegetable oil for frying

It's easier and cheaper to make than ordering takeout Once you see how easy it is to make this chicken fried rice recipe, you will never. Chicken fried rice is what my family affectionately calls bowl food, meaning it's served in a bowl tucked close to our mouths for shoveling in while hot. It really is a complete meal all on its own, and since it. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout.

Instructions to make Chicken Fried Rice:

1. Get a wok to heat up over a high heat hob and add in a few sprays or 1/2 tbsp vegetable oil. Once hot add in the chicken and fry for around 3 minutes. Scrape the chicken to the side of the wok and add the beaten egg to the other and allow to sit and cook for around a minute, before gently flipping it then breaking it up into smaller pieces. Stir together with the chicken.
2. If needed, add a little more oil to the wok then add in 9/10ths of the onion and fry for around a minute, next add the rice. Toss everything together then add the peas. Keep moving everything around the wok as it fries.
3. Add in both the light and dark soy sauce and a small pinch of table salt. Toss everything together until the rice becomes a lovely golden brown colour from being coated by the soy.
4. Once the rice starts 'popping' and jumping about in the hot wok you know it's ready. Serve up and sprinkle over the remaining spring onion as a garnish.
5. Delicious either eaten alone or as a side to other dishes. Enjoy!

It really is a complete meal all on its own, and since it. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. In the amount of time it takes for takeout to be delivered to your door, our homemade Chicken Fried Rice will be on the table and ready to eat. This Easy Chicken Fried Rice recipe is a simple and light option for dinner that my family loves. Scramble the eggs and mix with the rest of the vegetables.

So that is going to wrap this up with this exceptional food chicken fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!