Steps to Prepare Homemade Chicken Chow Mein

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken chow mein. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This real Chicken Chow Mein recipe really is restaurant quality. But Chow Mein is right up there and it's not just because it's noodle-slurpingly delicious, but also because of the following Today I am making stir fried chicken chow mein easy. This recipe is similar to the way my local Chinese Take Out restaurant makes it. This chow mein is just like what you get at your favorite Chinese restaurant!

Chicken Chow Mein is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Chicken Chow Mein is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have chicken chow mein using 21 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Chow Mein:

1. Make ready Chicken thigh fillet, sliced
2. Make ready Wombok cabbage, sliced
3. Get Red cabbage, sliced
4. Take Carrot, julienned
5. Get Zucchini, julienned
6. Take Brown onion, into thin wedges
7. Get Peas and corn
8. Take Cauliflower florets
9. Take Green pepper, sliced
10. Prepare Packets 2 minute noodles, cooked
11. Prepare Green onion, sliced
12. Take Soy sauce
13. Make ready Oyster sauce
14. Get Ground cumin
15. Make ready Ground coriander
16. Take Minced ginger
17. Take Minced garlic
18. Make ready Sweet chilli sauce
19. Make ready Cracked black pepper
20. Make ready Sesame oil
21. Prepare Peanut oil for frying

This Chicken Chow Mein is an authentic Chinese restaurant quality recipe made with crispy fried noodles, tender chicken, colorful vegetables and the most amazing sauce so you can skip the takeout! This easy chow mein is full of seasoned chicken, noodles and veggies, all tossed in a savory sauce. Chow mein is one our go-to for all types of meals, not just for its incredible flavor but its major customizability. We love this variation with tender, flavorful chicken but you can add whatever you like.

Steps to make Chicken Chow Mein:

1. Prepare veggies. Keep brown onion in separate bowl. Keep cabbages in separate bowl. Green onions in another small bowl and all other vegetables in another bowl together.
2. Slice chicken and set aside.
3. Cook noodles- strain and set aside.
4. In a large wok. Add some peanut oil and fry brown onion for two minutes on high heat. Add garlic and ginger and cook for a further minute, stirring continuously. Remove and set aside.
5. Now stir fry chicken in batches and set aside with onion.
6. I like to clean the wok now by adding water, bring to the boil and clean wok with a plastic egg flip. Tip out water and you are right to continue.
7. Add some more peanut oil and and stir fry veggies (carrot, capsicum, zucchini, cauliflower, peas and corn) for 3 minutes.
8. Add sauces and spices. Stir well.
9. Add cabbage and stir fry for a further 3 minutes, stirring all the while.
10. When you are happy that veggies are cooked to your liking, return the cooked chicken- onion- noodles. Stir well and serve.

Chow mein is one our go-to for all types of meals, not just for its incredible flavor but its major customizability. We love this variation with tender, flavorful chicken but you can add whatever you like. It is much less greasy than Chinese takeout! You can also customize this recipe by substituting your favorite protein. Stir-fried noodles, studded with chicken and veggies, our chicken chow mein recipe makes your DIY Chinese takeout dreams come true.

So that’s going to wrap it up for this special food chicken chow mein recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!