14/10/2020 19:47

How to Prepare Perfect Creamy Greens, Red Lentil and Chicken Curry

by Virgie Bennett

Creamy Greens, Red Lentil and Chicken Curry
Creamy Greens, Red Lentil and Chicken Curry

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamy greens, red lentil and chicken curry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Creamy Greens, Red Lentil and Chicken Curry is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Creamy Greens, Red Lentil and Chicken Curry is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have creamy greens, red lentil and chicken curry using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Greens, Red Lentil and Chicken Curry:
  1. Take Medium Onion, finely chopped
  2. Make ready canola oil
  3. Get Fresh Garlic, finely chopped
  4. Take fresh ginger, finely chopped
  5. Get fresh chillies, finely chopped
  6. Prepare red lentils
  7. Get Chicken breasts, chopped into bite sized pieces
  8. Make ready water
  9. Take salt
  10. Prepare chicken spice
  11. Prepare mild curry spice
  12. Prepare chopped Swiss chard
  13. Take chopped Chinese spinach
  14. Get fresh cream
Steps to make Creamy Greens, Red Lentil and Chicken Curry:
  1. Sauté onion, garlic, ginger and lentils. Do not soak the lentils as they do not take long to cook. Sauté for 15 minutes on medium heat. Do not brown the onion.
  2. Add the chicken and season with chicken spice, curry spice and salt. Sauté for 20 minutes on medium heat. Stir regularly.
  3. Add the green Swiss chard and Chinese spinach. Put the lid on for 5 minutes.
  4. Remove the lid, stir and add the cup of water and put the lid back on for 15 minutes.
  5. Just as the water is almost completely absorbed, add the cream and put the heat on low.
  6. After 15 minutes and the liquid has thickened, you are ready to serve. Leave a bit longer for the liquid to thicken to your liking. Serve with fragrant rice, roasted or steamed vegetables.

So that’s going to wrap this up for this exceptional food creamy greens, red lentil and chicken curry recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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