How to Make Favorite My Hot Pepper Peppercorn Chicken 💜

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my hot pepper peppercorn chicken 💜. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Hot Pepper Peppercorn Chicken 💜 is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. My Hot Pepper Peppercorn Chicken 💜 is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have my hot pepper peppercorn chicken 💜 using 19 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make My Hot Pepper Peppercorn Chicken 💜:

1. Prepare Chicken breasts cut into long lengths
2. Prepare Olive oil
3. Prepare Large onion
4. Take Olive oil
5. Prepare Mild Piquante whole peppers, chopped
6. Prepare Canned Butter beans
7. Prepare Green Sweet Pepper
8. Prepare Red Sweet Pepper
9. Take Garlic, crushed
10. Take Dried Rainbow Peppers or mix your peppers
11. Make ready Lemon Salt Or a small squeeze of a lemo
12. Take Balsamic Vinegar
13. Make ready Whole Peppercorns
14. Get Sundried tomatoes chopped, I have a jar of them
15. Prepare Chicken Stock cube/bouillon added water
16. Take White wine
17. Take Double Cream
18. Get Cajun sauce or 1/4 Tbsp Pepper sauce
19. Take corn flour/corn starch in 1 Tbsp cold water mixed

Steps to make My Hot Pepper Peppercorn Chicken 💜:

1. In a deep based pan or wok add the olive oil and heat up
2. Add the onions and fry for 1 minute then add the garlic
3. Add the chicken pieces
4. Add all the dry spices
5. Make a well in the middle and pour the wine in, let it boil bubbly for 2-3 minutes
6. Stir in and add the chicken stock and simmer for 10 minutes
7. Add the piquanti peppers, Sun-dried tomatoes and butter beans.
8. Stir it all in and simmer for a further 5 minutes.
9. Add the sweet peppers and basmati vinegar and mix in
10. Add the sweet peppers stir and lastly the cream stir until all mixed and simmer for another 5 minutes
11. Add the cajun or pepper ready made sauce and stir
12. Lastly add the cream and Stir then add the cornflour in water.
13. Serve hot over a bed of rice.

So that’s going to wrap this up with this special food my hot pepper peppercorn chicken 💜 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!