14/12/2020 09:27

Easiest Way to Make Quick Oven Baked Chicken with Potato Wedges

by Rebecca Tucker

Oven Baked Chicken with Potato Wedges
Oven Baked Chicken with Potato Wedges

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, oven baked chicken with potato wedges. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oven Baked Chicken with Potato Wedges is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Oven Baked Chicken with Potato Wedges is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook oven baked chicken with potato wedges using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Oven Baked Chicken with Potato Wedges:
  1. Prepare Chicken Bone-in
  2. Take Salt or to taste
  3. Make ready Ginger garlic paste
  4. Prepare Red Chilli powder
  5. Make ready Tandoori powder
  6. Prepare Cumin powder
  7. Prepare Sumac spice
  8. Make ready Curd
  9. Make ready Turmeric powder
  10. Take Olive Oil
  11. Get Lemon juice
  12. Get Potatoes
  13. Take Capsicum sliced
  14. Prepare Onions sliced
Steps to make Oven Baked Chicken with Potato Wedges:
  1. Make a thick marinade with all the spices mentioned except the last three. Add this to the Chicken. Mix well and refrigerate it overnight well covered. This is an important step for any Barbecue, Grill or Bake. The marination plays an important role. The longer the marination time, the better the results.
  2. Preheat oven on 240° and set the timer to almost an hour. Allow it to Preheat until it touches the 10 minute mark. Until then arrange Chicken, Potato Wedges, Capsicum and Onion slices. Peel and cut Potatoes into 2" thick wedges and toss them in some Olive Oil and Sumac dressing.
  3. Bake this for about 35-40 minutes or until done. It depends upon your oven and it's temperature settings. So keep that in mind. It took almost 35-38 minutes for me. Halfway through, just flip it once for crisp and succulent Chicken. Serve it piping hot straight out of the oven. Enjoy!

So that’s going to wrap it up with this special food oven baked chicken with potato wedges recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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