Easiest Way to Prepare Jamie Oliver Chicken Masala Tikka with Grilled Potato Wedges

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken masala tikka with grilled potato wedges. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Masala Tikka with Grilled Potato Wedges is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Chicken Masala Tikka with Grilled Potato Wedges is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken masala tikka with grilled potato wedges using 23 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Masala Tikka with Grilled Potato Wedges:

1. Take ~For Chicken Marination~~
2. Make ready whole chicken (cut into 4 pieces)
3. Make ready yogurt
4. Get Ginger garlic paste
5. Prepare red chilli powder
6. Prepare Tikka masala
7. Get crushed cumin seeds
8. Make ready chaat masala
9. Prepare Turmeric
10. Take salt
11. Prepare lemon juice
12. Prepare Few drops red food color
13. Make ready ~For Cooking~~
14. Prepare Oil
15. Prepare Coal
16. Take ~For Grilled Potato Wedges~~~~
17. Take medium potatoes
18. Take oil
19. Make ready dried oregano leaves
20. Prepare soya sauce
21. Get chopped coriander
22. Get Raita
23. Get Naan

Steps to make Chicken Masala Tikka with Grilled Potato Wedges:

1. Wash chicken and make deep cuts on them all.
2. Add yogurt, ginger garlic paste, salt, crushed cumin seeds, turmeric, red chilli powder, tikka masala and chaat masala in a bowl.
3. Now add lemon juice and red food color in it.
4. Mix all the ingredients in yogurt very well. Then put chicken pieces in it.
5. Marinate all chicken pieces with marination properly. Put the all pieces in a bowl and pour the remaining marination on the pieces.
6. Now cover the chicken and place them into the fridge for overnight. Heat up wide pan and pour oil in it.
7. Put chicken pieces in the oil and cover it at medium low flame 🔥 for 10 minutes.
8. Cook chicken till the water evaporates from the chicken.
9. When oil appears in the pan and chicken is tender then place all cooked chicken pieces in one same pan.
10. Heat up coal to burnt then put in the chicken pieces pan, pour some oil on the coal, smoke appears.
11. Cover the pan immediately for 15 minutes. After the time discard the piece of Coal. Chicken tikka masala is ready.
12. Now prepare the Potato wedges. For this heat up grill pan and brush oil in it. Cut potatoes in thick3 wedges then place them on the grill pan.
13. After few minutes change the side of wedges. When the wedges cooked then pour soya sauce and oregano leaves. Mix and it's ready.
14. Tasty chicken Masala Tikka and grilled potato wedges are ready. Sprinkle some fresh coriander leaves on the Potato wedges and serve them with Naan and Raita. 😋

So that is going to wrap it up with this special food chicken masala tikka with grilled potato wedges recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!