Recipe of Award-winning Chicken Cutlet

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken cutlet. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Cutlet is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Cutlet is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken cutlet using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Cutlet:

1. Make ready 250 gms Chicken (boneless),
2. Make ready 3 Potatoes medium,
3. Make ready 1 Onion big (finely chopped),
4. Prepare 8 cloves Garlic(paste)
5. Make ready 1 tsp Green chillies (chopped)
6. Take 1 " Ginger (pasted),
7. Prepare 1/2 tbsp Red chilli powder
8. Prepare 2 eggs (beaten with a pinch of salt),
9. Get 5 Bread slices (cut into small pieces),
10. Make ready 1 tbsp garam masala powder
11. Make ready 1/4 tsp Black Pepper Powder
12. Get As required Biscuit crumbs
13. Prepare 1/2 tsp turmeric powder
14. Get to taste salt
15. Take For frying White oil

Steps to make Chicken Cutlet:

1. Boil the chicken with a little salt until chicken turns tender. Take the chicken pieces out in a bowl and shred the chicken into small pieces and keep aside for later use. - * Boil, peel and mash the potatoes. - * Heat three spoons oil in a pan. - * Add finely chopped onions and finely chopped green chillies into it. cook until the onions turn soft. - * Add ginger and garlic paste and saute for 1 minutes. Do not deep fry. - * Add the shredded chicken and saute for 1 minute.
2. Add Chilli powder, black pepper powder, garam masala powder. Mix up well and cook for 1 minute. - * Add mashed potatoes. Mash the whole mixture well. Keep it in a bowl for cooling. - * Heat 3 tbs oil in the pan again. Dip the pieces of sliced bread in small amount of egg mixture and fry it well. - * Add these egg-bread crumbs with the cutlet mixture and mix up well. - - * The cutlet mixture is now ready to be shaped.
3. Take a small portion of the mixture and make it into oval shape. Chicken cutlets can be made into any shape such as round or oval. - * Dip the chicken cutlets in the egg mixture and coat with biscuits crumbs.
4. Again heat oil in a frying pan over high flame. Drop the cutlets in hot oil. Now the flame sets to be medium. Fry until they turn golden brown from both sides.
5. Take them out from oil on a tissue paper. - Chicken cutlets are ready to be served. Serve hot with salad and sauce.

So that is going to wrap it up with this exceptional food chicken cutlet recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!