Simple Way to Prepare Super Quick Homemade Mincemeat Pie

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mincemeat pie. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mincemeat Pie is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Mincemeat Pie is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have mincemeat pie using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Mincemeat Pie:

1. Take Stuffings
2. Prepare Jam
3. Take Rasberries
4. Make ready Pastry
5. Prepare Plain Flour
6. Prepare butter
7. Get Caster Sugar
8. Take Milk (add more if needed)
9. Prepare Icing Sugar

Steps to make Mincemeat Pie:

1. Place the flour and Sugar in a bowl and mix
2. Take the butter and chop it roughly into cubes
3. Add the butter to the flour and sugar and rub together using your fingertips until you find it to be in a crumbly consistancy.
4. Now add the milk and mix together until it looks fairly like a dough.
5. Tip it out on a lightly floured surface and mix until it all comes together
6. Preheat the oven @ 200-220°C or @ gas 7.
7. Using a Round cutter(around 10cm), cut 16 bases and spread them out in a muffin tray
8. Fill the base 3/4 of jam and put a berry on top :)
9. Re-roll the pastry and cut out 7cm lids, then press the sides of the base and the lid together to seal.
10. Mark an X on top of the pies and Bake them for 15-20 mins or until golden brown.
11. Leave them to cool down for about 2-5 mins before taking them out of thier trays or else they'll fall apart.
12. Sprinkle with icing sugar, Serve and Enjoy!

So that’s going to wrap it up with this special food mincemeat pie recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!