Recipe of Super Quick Homemade Chocolate marble cake
by Lilly Boone
Chocolate marble cake
Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chocolate marble cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chocolate marble cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chocolate marble cake is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have chocolate marble cake using 21 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate marble cake:
Take Vanilla cake batter
Get curd
Get sugar
Prepare oil
Make ready vanilla extract
Take Maida/ all -purpose flour
Make ready baking soda
Make ready baking powder
Take salt
Get water
Take butter for greasing
Get Chocolate cake batter
Prepare curd
Make ready sugar
Make ready oil
Take maida/all-purpose flour
Take baking powder
Prepare salt
Prepare water
Make ready baking soda
Make ready cocoa powder
Steps to make Chocolate marble cake:
Vanilla cake batter-
Firstly, in a large bowl take ½ cup curd. use fresh curd to avoid tanginess. add ½ cup sugar, ¼ cup oil, 1 tsp vanilla extract, whisk well until the sugar dissolves completely.
Sieve and add 1 cup maida, pinch baking soda, ½ tsp baking powder and pinch salt. Mix it using the cut and fold method cake batter, with no lumps.
Add 2 tbsp water and mix to a smooth silky batter. Batter is ready & keep aside.
Chocolate cake batter -
Repeat the above process again just add with cocoa powder. Keep aside
Meanwhile heat the pressure cooker, Take a Cake Mold and brush the cake mold inner side very well with cooking oil, butter or ghee, Pour first vanilla flavour batter,then add chocolate flavour batter on top of the first layer. Repeat same process to create 7-10 layers.
Use a stick or a knife to give it a marble effect. - Put the cake mold on the Hot Pan Pot Stand in the middle of the pressure cooker and cover it with the pressure cooker cover without whistle and gasket.
Bake it 35-40 mins on low flame. - Check it with a stick after 35 - 40 mins, if cooked well or not. If it’s not ready then bake more for 5-10 mins.
Switch of the flame. Remove from the pressure cooker and let it cool completely, lil tap it helps to remove easily cut into the pieces and enjoy this delicious cake, taste is yummy
So that is going to wrap this up with this exceptional food chocolate marble cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!