Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, bread samosa. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bread samosa is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Bread samosa is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have bread samosa using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bread samosa:
- Take stuffing-
- Make ready oil
- Prepare cumin seeds
- Make ready kashmiri red chilli powder
- Make ready boiled potatoes, peeled and mashed
- Make ready coriander leaves
- Take salt
Steps to make Bread samosa:
- Firstly, prepare the stuffing by heating oil.
- Now add in boiled and mashed potatoes and mix well.
- Further, add in peas and saute for a minute. Also, add in spices and salt.
- Apply maida paste to half of the bread slice.
- Fold and make a cone by pressing gently. - Now stuff in a tbsp of prepared stuffing.
- Now apply maida paste to the edges. - Fold and secure the samosa.
- Deep fry the samosa in hot oil. - Fry on medium flame stirring occasionally till bread samosa turns golden brown.
- Finally, bread samosa is ready to serve along with tomato sauce.
So that is going to wrap this up with this exceptional food bread samosa recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
