Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, buttermilk blueberry pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Buttermilk Blueberry Pie is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Buttermilk Blueberry Pie is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook buttermilk blueberry pie using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Buttermilk Blueberry Pie:
- Make ready eggs
- Take buttermilk
- Prepare butter, melted
- Prepare lemon juice
- Make ready vanilla extract
- Prepare all purpose flour
- Get salt
- Get sugar
- Take blueberries. If using frozen, thaw first
- Prepare frozen, deep dish pie shell. Or your favorite recipe
Steps to make Buttermilk Blueberry Pie:
- Preheat oven to 325 degrees.
- Arrange blueberries in the bottom of thawed pie shell.
- Im mixing bowl, whisk eggs, buttermilk, lemon juice, melted butter and vanilla until smooth.
- In seperate bowl, sift flour, salt and sugar.
- Add dry to wet ingredients and whisk until smooth.
- Pour over blueberries in pie shell.
- Bake for 50 to 60 minutes or until it has just a slight jiggle in the center. Cool completely before slicing.
- Store leftovers in refrigerator. If there is any left :)
So that is going to wrap this up with this special food buttermilk blueberry pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
