Recipe of Perfect "Mud" Cake

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, "mud" cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

"Mud" Cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. "Mud" Cake is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook "mud" cake using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make "Mud" Cake:

1. Take 250 g flour
2. Prepare 100 mg sugar
3. Get 300 ml coconut milk
4. Prepare 75 g margarine
5. Prepare 1 teaspoon salt
6. Get 1/2 teaspoon vanilla extract (can just skip)
7. Get 250 g water
8. Get 3 medium or small eggs
9. Get 150 g topping (here I use dates)

Steps to make "Mud" Cake:

1. Boil water in separate pan with the one you're planning to make your cake with. Add the salt, vanilla extract, sugar, and margarine (yes it will float). Stir so that all sugar's dissolved.
2. Turn the heat off after it boils, add flour and coconut milk and mix. Let it cool.
3. Has it cooled enough already? If yes, crack your eggs inside. You need to make sure that it cools, if not you'll have a cake with precooked eggs. Mix well.
4. Prepare your pan, heat it well. Don't forget to add oil to make the cake slid out easily.
5. In low heat, pour your liquid batter to the pan until about a finger join thick (1-2cm). Cook until the cake set. Halfway through you can add toppings (you can also do this after).
6. Take it off the pan. You can also serve it on the pan if you plan to eat it by yourself. I like to eat them when they are cool though, so that they're set but still have that "muddy" texture.

So that is going to wrap it up for this special food "mud" cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!