Recipe of Homemade Baklava Cake

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baklava cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baklava Cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Baklava Cake is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baklava cake using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Baklava Cake:

1. Prepare 3 cups chopped walnuts
2. Make ready 2 cup honey
3. Prepare 1/3 cup sugar
4. Prepare 1 cup melted butter
5. Take 1 teaspoon ground cinnamon
6. Prepare 1 teaspoon vanilla extract
7. Get 1 boxed cake mix I used a yellow buttery cake mix

Instructions to make Baklava Cake:

1. Preheat oven 350 degrees Fahrenheit
2. Mix the cake mix with 3 eggs, water, and butter, instead of oil. Bake per instructions on box. I used two, eight inch cast iron skillets, to bake in. So measure the cake batter out before starting to pour. Equal amounts in both.
3. Crush the walnuts a bit and set aside.
4. In a pot, combine walnuts, 1/3 cup sugar, 2 cups honey, and Bring to a boil, stirring until sugar is dissolved, add the vanilla extract, then reduce heat and boil additional 4 min without stirring. Remove from heat and let syrup cool.
5. When the cakes come out of oven, move one to a plate, leave the other in the skillet or pan. The one removed will be the bottom.
6. Add honey mixture to the bottom cake, along with half the honey mixture. Premeasure before the cakes are done.
7. Add top cake to the one with walnuts and honey which is on the plate.
8. Add the rest of the walnuts and honey mixture to top. Let rest and cool.
9. Cut into diamond or rectangle shapes, and serve or serve as traditionally cut cake.
10. I hope you enjoy!

So that’s going to wrap it up for this special food baklava cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!