Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, raisin soda bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Raisin Soda Bread is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Raisin Soda Bread is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have raisin soda bread using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Raisin Soda Bread:
- Make ready plain flour
- Get sugar
- Get + 1/2 tsp of salt
- Get baking soda
- Prepare butter (1/4 cup / 56g)
- Get + 3/4 cups of buttermilk
- Make ready egg
- Make ready raisins
Steps to make Raisin Soda Bread:
- Mix flour, sugar, salt and baking soda and butter together.
- Mix egg and buttermilk together. Can make buttermilk by adding white vinegar or cider vinegar to milk and leave for 10 minutes to turn into buttermilk. Flavour of cider vinegar will evaporate and not affect the taste of the bread.
- Add wet ingredients to dry ingredients and mix for 1 to 2 minutes. This makes a wet, sticky dough but may need to add a little more flour for handling.
- Add raisins if using. If raisins are not being added to the mixture, this will be more like a traditional soda bread.
- Put mixture into baking tin/dish and bake at 375°C / 190°F for 45 to 55 minutes.
So that’s going to wrap it up with this special food raisin soda bread recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
